Food, Drink & Health February 2 – Time For La Chandeleur (Crêpes) by Colleen's Paris February 1, 2011 by Colleen's Paris February 1, 2011 Put away the galette des rois recipe, it’s time to make the crêpes. The story of the French galette and the crêpe begins with religious and secular customs, the seasonal … Read more 0 FacebookTwitterPinterestEmail
